Kitchen Assistant Egg Separator

MAIN FEATURES

• SIMPLE OPERATION
  The egg yolk and white are easy to separate, just pour the egg liquid into the separator, tilt the separator, the egg white will flow out, and the egg yolk will stay in the separator.
  
• EASY TO CLEAN
  The divider only needs to be rinsed with water, but of course it can be cleaned with detergent or even dishwasher.
  

• SCENARIO
  When you bake or make muffins, chiffon cakes, biscuits, crepes, and eating, it is an essential kitchen tool.
  
• TAKE YOUR BAKING SKILLS TO A NEW LEVEL
  Our charming extractor easily separates the yolk from the white, saving you time and work. With this practical kitchen tool, baking cakes and omelets has never been easier!
  
• AN ESSENTIAL KITCHEN GADGET to have when you are making muffin, chiffon cake, key lime pie, crepes,meringue, diet food and more.

USING METHODS